Retsina Tsantali is a quality resinated wine, produced from Roditis grapes in Halkidiki vineyards, in which pine resin is added during fermentation. It has a bright pale yellow color with light golden hues and vibrant aromas of citrus, pear, apple, and fresh pine resin.
With a dry and refreshing palate, it’s an excellent pairing for Greek mezes and fried fish, such as red mullet or sardines.
Retsina is a traditional Greek wine with a very long history. Its origin can be traced back to ancient Greece, where Aleppo Pine resin was used to seal wine vessels and particularly amphorae.